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Hand holding strawberry rice krispie treats.

Strawberry Rice Krispie Treats

Heather
These strawberry rice krispie treats are soft, chewy, and full of strawberry flavor. An easy, pink, no bake dessert perfect for any occasion.
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Prep Time 10 minutes
Rest time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 12
Calories 223 kcal

Ingredients
  

  • ½ cup unsalted butter
  • 10 ounce mini marshmallows
  • ½ teapoon vanilla
  • 3 ounce strawberry gelatin mix (I use strawberry JELL-O.)
  • 6 cups Rice Krispie cereal

Instructions
 

  • Melt butter in a large pot over low heat.
  • Stir in the mini marshmallows in with the melted butter. (You can reserve a quarter cup of mini marshmallows to stir in later if you like.) Keep stirring until the marshmallows melt.
  • Stir in the vanilla and strawberry JELL-O mix until combined.
  • Remove the pot from the heat. Mix in the cereal. Stir until combined.
  • Spray a 9 x 13 baking dish with non stick cooking spray. Spread the marshmallow treat mixture in the baking dish. Use a spatula or piece of parchment paper sprayed with non stick cooking spray to help you press the treats into the pan.
  • Let the strawberry rice krispie treats rest for about 30 minutes before cutting.

Nutrition

Calories: 223kcalCarbohydrates: 38gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 20mgSodium: 127mgPotassium: 22mgFiber: 0.1gSugar: 21gVitamin A: 1168IUVitamin C: 9mgCalcium: 4mgIron: 4mg
Keyword strawberry rice krispie treats
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